Helichrysum italicum 'Miel et Curry'


Common name(s): honey and curry plant


Description: evergreen shrub; a compacy selection by Olivier Fillipi of Pépinière Filippi in France for its especially fragrant flowers on hot summer days. Grows into a low mound of pleasantly aromatic, silver foliage that smells of curry spices when brushed. This is not the curry leaf popular in South Asian cuisine (see Murraya koenigii) but it is used very sparingly in medicine and some cuisines around the Mediterranean. 


Height: to 2 ft. Spread: to 3 ft.


Position: full sun and lean, well-draining soil


Uses: medicine, culinary- used sparsely in some Mediterranean cuisine, ornamental


Winter Hardiness: to 5 F and below


Drought: adapted to 5 months of summer drought

Care: can be pruned hard in spring after danger of frost to reshape and rejuvenate foliage