Myrtus communis subsp. tarentina

Common name(s): dwarf sweet myrtle

Description: evergreen shrub; M. communis subsp. tarentina is defined by its smaller, narrower leaves than subsp. communis and is more commonly found in cultivation. Glossy, aromatic foliage and fragrant white flowers in summer that ripen into blue-black berries by autumn. Berries and leaves have been used since ancient times in medicine, cooking, and rituals. Known as 'the wedding herb' since Roman times and still a common addition to bridal bouquets.

Height: to 3 ft. Spread: to 3 ft.

Position: full sun and well-draining soil

Uses: culinary- to flavor meat, liqueurs, stews and stuffings, medicine, ornamental- as a specimen plant or low hedge

Winter Hardiness: to 10 F and below

Drought: adapted to 4 months of summer drought